I just finished up a fantastic food shoot for the folk at Chain Leader Magazine of Houlihan’s spring menu. There’s some fabulous new items on the menu and we had a great experience working with their executive chefs in their corporate kitchen. The toughest part on the shoot was that we had to set the backdrop and capture the food in about 200 square feet!
Credits:
Houlihan’s
Chain Leader Magazine
Reed Business
Art Director - Ala Ennes
Assistant - Ryan Yoakum
